test Job in Luxury Hospitality: Hamilton Island is looking for... Food and beverage manager
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Sought position:
Food and beverage manager
Ref ID: n°40854
Town: Queensland
Country : Australia
Contract type: Long term contract
Contract start date : As soon as possible
Salary: Discussed upon Recruitment
Experience: experienced
Job status: Manager
Job category: F&B / Restaurant
Accomodation: Staff accommodation is provided and heavily subsidised by employer. The cost of your accommodation (...) Read more

Online since 2018/11/27
This job position is still available for the week of 2018-12-10




Hamilton Island is looking for...

Food and beverage manager (M/F)



JOB DESCRIPTION
qualia, a luxurious and contemporary 5-star resort on Hamilton Island is seeking a dynamic and hands-on Food and Beverage Manager to lead the Food and Beverage Team. Renowned internationally, qualia (voted Best Resort in the World) has been honoured by several of the world’s leading travel and leisure publications including Australian Gourmet Traveller and Conde Nast Traveller UK & USA.

About The Role
 
  • Live on island position
  • 2 restaurants: Long Pavilion & Pebble Beach
  • Breakfast, lunch, dinner, functions and events, poolside service, room service
  • Fine Modern Australian cuisine; a la carte, classics and tasting menus
  • Responsible for all front of house operations in both restaurant outlets and designated qualia events
  • Maintain Hamilton Island's consistent standards of excellence ensuring guest satisfaction
  • Motivate and manage a team of 30 front of house staff
  • Identify and deliver training needs, counsel, coach and conduct performance reviews
  • Liaise and engage with the Recruitment team for the procurement of new staff
  • Manage all costings including inventory, labour, wastage, and daily operating costs
  • Monthly stock take and investigating any discrepancies or stock losses
  • Report directly to the qualia General Manager
About You
 
  • Extensive management experience in Food and Beverage within hotels and resorts; island experience an asset
  • Restaurant background in fine dining with degustation experience
  • Beverage and Bar Management experience - Sommelier an asset
  • Ability to work under pressure managing large teams over multiple outlets
  • Demonstrated abilities in team building and mentoring
  • Exemplary organisational and communicative skills
  • Basic computer skills including Microsoft Outlook, Excel and Word
  • Impeccable personal presentation
  • Reliable and flexible attitude
Island of Opportunity
 
  • Largest inhabited island in the Whitsundays located on the edge of the Great Barrier Reef
  • Award-winning international holiday destination
  • Explore a range of work opportunities through our multi-hire program - pick up extra shifts in other outlets/departments
  • Opportunity to progress quickly in your professional career.  Work your way up the ladder on Hamilton Island!
  • Gain a qualification whilst working through the Robert Oatley College on island.
  • Subsidised staff accommodation paid out of pre-tax earnings
  • Employee discounts on a wide array of restaurants, transport and island activities!
  • Close-knit social environment and work culture
  • Walk to work - forget city traffic and stress!  Enjoy the outdoors and idyllic environment.


COMPANY OVERVIEW


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OR VIA THE COMPANY'S CAREER / CORPORATE WEBSITE
https://www.hamiltonisland.com.au/careers
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IMPORTANT: please do not contact Journal des Palaces for questions regarding the offers, especially to know what happened to your application. We thank you for contacting directly the establishment.


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