News on luxury hospitality, deluxe hotels and gourmet restaurants
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News on Luxury hospitality and gourmet restaurants

We publish here daily press releases about ultra-luxury and luxury hotels and gourmet restaurants. Good reading!
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Award-winning architecture and design studio, Michaelis Boyd, has revealed a glimpse into its vision for this year’s pop-up Sleeper Bar – the networking nexus at Europe’s leading hospitality design and innovation event, Sleep & Eat. Designed anew each year to embody the show’s theme, this year the challenge for Michaelis Boyd is to interpret ‘Social FlexAbility’. “Our Sleeper Bar has drawn inspiration from The Man Who Planted Trees, a short story by Jean Giono which celebrates the power of the natural environment. The tale describes a shepherd’s long and succe...


Sonja Vodusek, currently the General Manager of The Peninsula Tokyo, has been announced as Managing Director of The Peninsula London, effective 1 February 2020. The Peninsula Hotels has great pleasure in announcing the appointment of Sonja Vodusek as Managing Director of The Peninsula London, effective 1 February 2020. Enjoying a spectacular location overlook...


Field under: Europe - United Kingdom - Suppliers

Groupe GM, international player in the hotel amenity industry, has launched a high-quality, fresh and fragranced amenity line in collaboration with La Compagnie de Provence. This line is the third to come out of Groupe GM's partnership with the renowned French cosmetics brand. In 1990, two friends from Marseille passionate about design and decoration decided to revive the traditional Marseille soap cube. In 1999, they reinterpreted Provence’s most ancient tradition: the art...


Sleep & Eat, Europe’s leading design and innovation event for the hospitality sector, returns on 19 – 20 November. With the theme for 2019 of “Social FlexAbility”, the show will be exploring one of the most challenging issues of our technology-enabled age through Sleep & Eat Sets – concept guestrooms, restaurant a...


Field under: Europe - United Kingdom - Gastronomy

This Summer the gastronomic team from restaurant Hélène Darroze at The Connaught will take up residency at Villa la Coste in the heart of Provence, bringing a little Mayfair magic to the hotel. Chef Hélène Darroze, who holds two Michelin stars at The Connaught, will create a Provence inspired menu for lunch and dinner, using regional produce and seasonal ingredients sourced from the Villa La...


Following the excited visitor response to its first student showcase at Sleep & Eat last year, NEWH will be returning this year to present the work of its four 2019 scholarship winners. The competition, which reached out to second year students studying interior design and architecture at leading UK universities, as well as placement students working within design firms, invited entr...


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Disclaimer: The views expressed in our press releases and published on our website and in newsletter are those of the authors and do not necessarily reflect the opinion of Journal des Palaces.

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