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Sought position:
Chef de Partie
Ref ID: No270025 Town: North Salem, New York
Country : United States
Contract type: Fixed term contract (Visa )
Salary: According to your experience
Experience: experienced
Job status: Employee
Job category: Kitchen
Online since 2025/06/11
This job position is still available for the week of 2025-06-09


La Bastide By Andrea Calstier, is looking for...

Chef de Partie (M/F)





Michelin Chef Andrea Calstier is looking for passionate Chef de Partie for his Bistrot Cenadou. You will be part of a dynamic kitchen brigade.At Cenadou Bistrot, we pride ourselves on serving authentic, southern French cuisine in an elegant, welcoming environment. Our team is passionate about high-quality ingredients, craftsmanship, and attention to detail. We are seeking a talented and enthusiastic Chef de Partie to join our kitchen team and contribute to our commitment to culinary excellence.

Key Responsibilities:
  • Prepare and execute high-quality dishes in your section of the kitchen, ensuring all food meets our high standards.
  • Maintain cleanliness and organization in your section of the kitchen, adhering to health and safety guidelines.
  • Ensure proper stock rotation and manage your section’s inventory.
  • Maintain a positive and efficient kitchen environment, working well with team members.
Key Requirements:
  • Proven experience as a Chef de Partie or in a similar role in a fine dining or French restaurant.
  • Strong knowledge of French cuisine and cooking techniques.
  • Ability to work under pressure and in a fast-paced environment.
  • Excellent organizational skills and attention to detail.
  • A passion for food and a drive to deliver the highest quality dishes.
  • Strong communication skills and a team-oriented attitude.
  • Culinary qualification preferred but not essential.

If you’re passionate about French cuisine and looking to work in a vibrant, top-tier kitchen, we’d love to hear from you.

Job Type: Full-time

Pay: $63000 gross / year

Expected hours: 50 – 60 per week



ADVANTAGES
  • Opportunity for career progression in a prestigious restaurant environment.
  • A dynamic and creative team to work with.
  • Dining discounts.
  • Visa fees reimbursed
  • 2 consecutive days off per week




OUR COMPANY OVERVIEW

La Bastide by Andrea Calstier is a fine dining Michelin Starred establishment located in North Salem, NY. Chef Andrea and his wife Elena, teamed up once again to open the food destination of their dream. A place where you can enjoy brunch, lunch, and dinner in their casual French Bistrot or treat yourself to a higher-end tailored experience in their beautiful fine-dining restaurant. If you are ready for a new and exciting adventure, join our team of motivated talents. We are looking for all positions so if you don't find anything that fits you in our job posts, shoot an email with your resume and position at: info@cenadou.com




We can't wait to meet you!




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