Cheers to Technology! - Four Seasons Hotel San Francisco (United States)
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Cheers to Technology! - Four Seasons Hotel San Francisco (United States)
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Category: North America & West Indies / Carribean islands - United States - Gourmet restaurants -
Gourmet restaurants
This is a press release selected by our editorial committee and published online for free on 2011-07-29
The art of winemaking goes back — waaay back — to 7,000 B.C., with some experts suggesting it could even be a thousand years earlier. But the art of wine ordering is about to get a 21st century update in San Francisco, where technology meets good taste.
Instead of being handed a leather encyclopedia-style wine list, guests dining at Four Seasons Hotel San Francisco now get a sleek iPad, filled to the brim with Seasons Restaurant’s 500 label selections.
Using the state-of-the-art SmartCellar application, the Restaurant offers wine lovers a fully interactive experience with their favourite grapes. You can pore over palate-pleasing descriptions of each bottle, read about its accolades and awards and consider suggested food pairings to complement Seasons’ unique California cuisine. Craving Chardonnay or prefer a Pinot? The iPad allows you to sort each wine by name, region, vintage or price. Once you’ve narrowed down your choices, direct any questions to our sommeliers to ensure you’ve made the perfect pick. We’ll drink to that — and hope you will, too!
Ready to experience a cutting-edge new take on “bottle service”? Visit Four Seasons Hotel San Francisco today.
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