Luxury Hospitality Daily News
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Latest gourmet restaurants news

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Cambridge House, Auberge Collection
News recommended by our desk
Published on Friday 17 October
Categories: Europe - United Kingdom - Industry economy - Gastronomy - Renovation / Extension
The former In and Out Military Club welcomes Major's Grill, Set to redefine London Dining at the City's Most Storied Address.
News recommended by our desk
Published on Tuesday 14 October
Categories: Europe - France - Events - Gastronomy - What's new?
Dior has announced an unprecedented collaboration with Chef Yannick Alléno, the most Michelin-starred chef in the world in 2025.
The Grand Residences
Published on Friday 10 October
Categories: Europe - Malta - Events - Rewards - Gastronomy
Iniala Harbour House and Residences, Malta's leading luxury hotel in Valletta, has secured the country's first two-Michelin-key award, a momentous achievement...
Chef Alessio Banchero
Published on Monday 06 October
Categories: Asia Pacific - Thailand - Career - Appointments - Gastronomy
Park Hyatt Bangkok is delighted to announce the appointment of Chef Alessio Banchero as the new Chef de Cuisine at Embassy Room La Marina, the hotel's Coastal...
For Christmas, the hotel has created The Plaza Athénée Ice Rink, a Yule log inspired by the skating rink installed in the hotel's courtyard each winter
Published on Friday 03 October
Categories: Europe - France - Events - Gastronomy - What's new?
Dorchester Collection's Hôtel Plaza Athénée has revealed two signature creations by its pastry chefs for the festive season.
Guests will choose between an à la carte selection or a tasting menu that takes them on a sensory journey through unsung fish species
Published on Wednesday 24 September
Categories: Africa Indian Ocean - South Africa - Industry economy - Gastronomy - Renovation / Extension
Where the Atlantic and Indian Oceans meet, a new culinary chapter unfolds. Mount Nelson, A Belmond Hotel, Cape Town proudly announces the unveiling of Amura by...
Published on Tuesday 09 September
Categories: Asia Pacific - Thailand - Industry economy - Gastronomy - Sustainability
Meliá Chiang Mai’s signature restaurant Mai Restaurant & Bar has unveiled a new menu of innovative dishes concocted via a thoughtful cooking process to slash...
Article by Asia Abadie
Published on Wednesday 03 September
Categories: Europe - Spain - Industry economy - Gastronomy - Tourism
En un valle bañado por el sol, entre el resplandeciente mar Mediterráneo y las elevadas cumbres de la Sierra de Aitana, se encuentra una bodega como ninguna...
Article by Asia Abadie
Published on Wednesday 03 September
Categories: Europe - Spain - Industry economy - Gastronomy - Tourism
In a sun-drenched valley between the sparkling Mediterranean Sea and the soaring heights of Sierra de Aitana, lies a winery unlike any other.
Terrou-Bi  Prestige bedroom
Article by Guillaume Chollier
Published on Wednesday 27 August
Categories: Africa Indian Ocean - Senegal - Industry economy - Gastronomy - Renovation / Extension
On the Dakar coast, the resort offers tailor-made services to local and international business and leisure guests ; its expertise led the IOC to choose it as...
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