We publish here daily press releases about ultra-luxury and luxury hotels and gourmet restaurants. Good reading!
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Interview made by Vanessa Guerrier-Buisine
Field under: Europe - Switzerland - Career - Career - Interviews In an interview with the Journal des Palaces, Frédéric Picard looks back on his career as a hotelier, and the strengths of his new home, the Glion Institute of... |
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Article of Christopher Buet
Field under: Europe - Switzerland - Career - Career At the beginning of 2024, the EHL Hospitality Business School will be launching a new course dedicated to hotel managers, with the aim of equipping them to... |
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News recommended by our desk
Field under: Europe - Switzerland - Career - Appointments Kempinski Hotels has appointed Stuart Dickie as Chief Financial Officer (CFO) and Member of the Management Board. |
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Field under: Europe - Switzerland - Events - Rewards
The renowned Michelin Guide Switzerland 2023 has awarded one Michelin Star to the fine dining restaurant Cà d'Oro, located at the Grand Hotel des Bains... |
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Field under: Europe - Switzerland - Industry economy - Hotel openings
An iconic landmark in the heart of Zurich blending modern luxury with historic charm and providing exceptional experiences through Mandarin Oriental’s... |
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Interview made by Vanessa Guerrier-Buisine
Field under: Europe - Switzerland - Meetings - Interviews Renowned for its programmes combining health and well-being, Chenot delivers experiences where it is necessary to strike a balance between guests who are... |
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News recommended by our desk
Field under: Europe - Switzerland - Industry economy - Renovation / Extension Nestled within the captivating embrace of the Swiss Alps, Grand Hotel des Bains Kempinski St. Moritz proudly reveals its newly transformed Double Rooms and... |
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Field under: Europe - Switzerland - Career - Appointments
The leading hospitality group VERTU HOTELS AND RESORTS grows its team of experts by welcoming Kasper Kurdahl to consult as Culinary Director for all F&B... |
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Article of Vanessa Guerrier-Buisine
Field under: Europe - Switzerland “I think that in the hospitality industry, we are often a little locked into our own little worlds, our own little circles, and it's important to open up and... |
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Interview made by Vanessa Guerrier-Buisine
Field under: Europe - Switzerland - Meetings - Suppliers - Interviews “I have been taught to read a cigar; when I smoke a cigar, I wonder about the writer's touch, his literary style, which is extremely pleasant”, Adrien... |
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Disclaimer: The views expressed in our press releases and published on our website and in newsletter are those of the authors and do not necessarily reflect the opinion of Journal des Palaces.
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