Luxury Hospitality Daily News

News on Luxury hospitality and gourmet restaurants

We publish here daily press releases about ultra-luxury and luxury hotels and gourmet restaurants. Good reading!
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Field under: Europe - Hungary - Events - Rewards
Kempinski Hotel Corvinus Budapest is delighted to announce that it was voted Hungary’s Leading Hotel by World Travel Awards, for the fifth time.
Field under: Europe - Hungary - Industry economy - New brand / Affiliation
The property marks the fourth property in Europe to join The Unbound Collection by Hyatt
Field under: Europe - Hungary - Gastronomy
Kempinski Hotel Corvinus Budapest introduces a new tradition, the celebration of the fall of day, at The Living Room, starting 4 February 2019.
Field under: Europe - Hungary - Events - Communication / Marketing
Kempinski Hotel Corvinus Budapest has published its 2018 Christmas and New Year’s Eve programme.
Field under: Europe - Hungary - Career - Appointments - Gastronomy
Confectionery was always in the blood of Attila Menyhárt, the new Pastry Chef at Four Seasons Hote Gresham Palace Budapest.
Field under: Europe - Hungary - Career - Appointments
Peter Buday, Chef Concierge at Four Seasons Hotel Gresham Palace Budapest, is also the President of Les Clef d'Or Hungary, the local branch of the prestigious...
Field under: Europe - Hungary - Industry economy - Hotel projects
Hyatt Regency Budapest will mark the brand's entry into the Hungarian capital
Field under: Europe - Hungary - Industry economy - Renovation / Extension
Kempinski Hotel Corvinus Budapest announces the complete redesign of 27 rooms and 10 suites on Floors 5-7 finished at the end of April 2018.
Field under: Europe - Hungary - Industry economy - Hotel projects
Hotel will mark the third international location for the brand
News recommended by our desk
Field under: Europe - Hungary - Events - Communication / Marketing
International Intrigues journey will include Budapest again in 2018
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Disclaimer: The views expressed in our press releases and published on our website and in newsletter are those of the authors and do not necessarily reflect the opinion of Journal des Palaces.

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