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Field under: Europe - Germany - Industry economy - Hotel openings
Exceptional event spaces, elevated guestrooms and enriching experiences await at the highly anticipated Munich Marriott Hotel City West |
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News recommended by our desk
Field under: Europe - United Kingdom - Career - Appointments The Balmoral, a Rocco Forte hotel in Edinburgh, has announced the appointment of Andrew McPherson to the position of General Manager. |
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Article of Christopher Buet
Field under: Europe - France - Career - Appointments General Manager of SO/ Paris since its opening in September 2022, Stefan Viard has been appointed Regional Manager Europe of Ennismore's lifestyle brand with... |
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Field under: Europe - Greece - Industry economy - Associations and Unions
The HOTREC Executive Committee met in Athens to discuss top priorities for the European hospitality and tourism industry. |
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News recommended by our desk
Field under: Europe - United Kingdom - Industry economy - Hotel openings For the first time since its conception in 1906, Britain’s iconic Old War Office will open its doors to the public as The OWO: an extraordinary new destination... |
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Field under: Europe - Germany - Events - Upcoming events
ITB is launching a B2B campaign for the entire brand family, underscoring its role in bringing people around the world together |
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Interview made by Vanessa Guerrier-Buisine
Field under: Europe - Switzerland - Meetings - Interviews Renowned for its programmes combining health and well-being, Chenot delivers experiences where it is necessary to strike a balance between guests who are... |
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News recommended by our desk
Field under: Europe - United Kingdom - Industry economy - Hotel openings A brand-wide special programme honours the newest addition to The Peninsula portfolio – and the quintessential flavours of Britain |
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News recommended by our desk
Field under: Europe - Industry economy - Hotel projects Luxury & Lifestyle brand’s footprint expands in key Iberia, France and Italy markets |
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Interview made by Vanessa Guerrier-Buisine
Field under: Europe - France - Career - Career - Interviews The head of the prestigious French culinary school sees a bright future for the profession, combining passion and commitment from new generations of chefs |
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