Latest gourmet restaurants news

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Asia's Best Pastry Chef Nicolas Lambert joins the culinary team at Four Seasons Hotel Lion Palace St. Petersburg Field under: Europe - Russia - Career - Appointments - Gastronomy

Yu Yue Heen at Four Seasons Hotel Guangzhou earns Michelin star in first Guangzhou Michelin Guide Field under: Asia Pacific - China - Events - Rewards - Gastronomy

Paco Roncero presents the refurbished Terraza del Casino Field under: Europe - Spain - Industry economy - Gastronomy - Renovation / Extension

Jumeirah appoints Michael Ellis as Chief Culinary Officer Field under: Worldwide - Career - Appointments - Gastronomy

Michael Ellis, International Director of Michelin guides, leaves office Field under: Worldwide - Career - Appointments - Gastronomy

Le Cap, the Michelin-starred restaurant at Grand-hotel du Cap-ferrat, a Four Seasons Hotel reopens for the season Field under: Europe - France - Industry economy - Hotel openings - Gastronomy

The most awarded male chef in the world invites the only woman chef in the world to have been awarded three stars and twice two stars by The Michelin Guide at the Hotel Metropole Field under: Europe - Monaco - Gastronomy

Bocuse D'or Europe: 20 candidates unveiled and the official unexpected products Field under: Europe - Gastronomy

Le Palais gets three stars in The Michelin Guide Taipei 2018 Field under: Asia Pacific - Taiwan - Events - Rewards - Gastronomy

Maxime Frédéric unveils a special collection of Easter eggs at Four Seasons Hotel George V, Paris Field under: Europe - France - Events - Gastronomy - Communication / Marketing