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As the summer season draws to a close on the heights of Megève, on the Mont d'Arbois estate Edmond de Rothschild Heritage, Four Seasons Megève Collection and Groupe Pic announce a partnership with a view to writing a new page in the history of the restaurant Le 1920. Following a meeting between Ariane de Rothschild and Anne-Sophie Pic, both of whom are keenly alive to the authenticity and striking scenery of this mountain village, a collaboration was an obvious ch... |
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Midtown Manhattan dining destination will offer a seasonally inspired menu in a nature-oriented oasis, located in New York City’s newest icon, overlooking Grand Central Terminal
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The restaurant will also introduce new dishes and welcome a new Chef de Cuisine Marc Mantovani On September 10, 2020, ... |
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Field under: Worldwide - Gastronomy
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Classic Bavarian with a Modern Twist Paulaner Bräuhaus is unveiling its new overhauled menu with more than 40 new dishes in May 2020, featuring an array of new items. Fresh salads, more family-style platters and modern twists on traditio... |
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