Here you will find the latest news in this category. Do not hesitate to subscribe to our daily free newsletter to receive upcoming news directly in your inbox.
|
|
|
Published on Thursday 04 July
Categories: Europe - France - Events - Rewards - Gastronomy With this new distinction, Four Seasons Hotel George V, Paris is the only five-star hotel in the world to hold a total of four glasses in the new selection of... |
 |
|
Published on Friday 28 June
Categories: Europe - Italy - Events - Gastronomy - What's new? A unique experience awaits diners at Anantara Convento di Amalfi Grand Hotel as Dei Cappuccini Restaurant and its bar welcome guests for the summer season with... |
|
|
|
News recommended by our desk
Published on Thursday 27 June Categories: North America & West Indies / Carribean islands - Canada - Career - Appointments - Gastronomy Seasonal creativity flourishes in a new era of culinary excellence at Café Boulud. |
 |
|
Published on Thursday 27 June
Categories: Asia Pacific - China - Industry economy - Gastronomy - Sustainability Langham Hospitality Group will continue to prioritise the procurement of cage-free eggs at its hotels. |
 |
|
Published on Tuesday 25 June
Categories: Europe - Germany - Events - Gastronomy - Calendar - What's new? - Ultimate Luxury Experiences - Wine & Dine Two Michelin star chef Reto Brändli and his team bring back guests' favourite dishes and expand haute cuisine offerings throughout the Hotel Adlon Kempinski... |
|
|
|
Published on Tuesday 18 June
Categories: Asia Pacific - Japan - Events - Rewards - Gastronomy - What's new? VIRTÙ wins first special award announced ahead of Asia's 50 Best Bars awards ceremony. |
|
|
|
Published on Thursday 13 June
Categories: Worldwide - Events - Rewards - Gastronomy Following an exceptional year of recognition in global industry accolades, Four Seasons celebrates with bespoke culinary experiences, highlighting innovative... |
 |
|
Published on Wednesday 12 June
Categories: Europe - France - Events - Gastronomy - What's new? Peaceful and verdant, melodious and fragrant, Le Jardin Français, Le Bristol Paris' oasis, is now open to welcome guests for lunch, teatime and dinner in one... |
 |
|
Published on Wednesday 05 June
Categories: North America & West Indies / Carribean islands - Mexico - Events - Gastronomy - What's new? Featuring a takeover at Malpeque and a cooking demonstration at Chaya, guests will enjoy unique offerings by Waldorf Astoria Los Cabos Pedregal Executive Chef... |
| << 5 - 6 - 7 - 8 - 9 |
Disclaimer: The views expressed in our press releases and published on our website and in newsletter are those of the authors and do not necessarily reflect the opinion of Journal des Palaces.
Do you want to submit a press release
Click here to know more about ultra-luxury and luxury hospitality press release distribution
