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Latest news in the heading Career

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Gaining knowledge in the art of pastry for almost 30 years, from the world’s most renowned chefs such as Alain Ducasse and Pierre Hermé, Cyril Dupuis –newly appointed Executive Pâtissier at Four Seasons Resort Dubai at Jumeirah Beach - has himself become a culinary legend in the world of the finest and the most exquisite desserts, incorporating traditional, authentic Parisian flavours with modern techniques to create his own signature dishes. Dupuis has always been inclined towards a field that allowed him to use both his skills of creativity and attention to detail hence, he was certain of pursuing a career in the food industry.Cyril Dupu...

To celebrate the accomplishments of the candidates a special ceremony was organised by the hotel management Shaza Al Madina, member of Global Hotel Alliance and winner of Saudi Arabia’s Leading Luxury Hotel 2018 Award, has announced the successful completion of the first phase of training for the third batc...

From complete programmes to flexible modules, EHL offers a practical and relevant choice for senior staff and companies wanting to stay at the forefront of the industry. Having graduated more than ten years ago and now hotel or department manager, you keep track of the changes in your industry across sales, real estate, customer relations, and personnel management. Yo...

Journal des Palaces is providing you with the best opportunities in the most beautiful luxury hotels to succeed in your career overseas.
From guest relations (butler) through food and beverage manager to executive chef, Journal des Palaces selects for you the best jobs in the best hotels.This month, there are 15 unique jobs to catch your attention. 

It’s the beginning of the month and it's time for a review! 14,951 applications were sent last month to our recruiting clients, this is in addition to all the applications made directly on our clients' corporate site.130 opportunities for jobs, work experience...

IHG (InterContinental Hotels Group), one of the world’s leading hotel companies, welcomes hospitality veteran Brian McGuinness as Senior Vice President of Global Guest Experience Shared Services. McGuinness joins IHG charged with creating and delivering global guest experience solutions across the company’s portfolio of leading brands. The appointment reflects IHG’s ongoing commitment to provi...

Ecole hôtelière de Lausanne is the 8th Signatory School of the Seasonality Charter of the Collège Culinaire de France On Monday, 19 November, students and teaching staff of the prestigious Ecole hôtelière de Lausanne (EHL), represented by Senior Lecturer and Chef of one of the pedagogic restaurants, Fabien Pairon, ga...

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