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Here you will find the latest news in the category France

We publish here daily press releases about ultra-luxury and luxury hotels and gourmet restaurants. Good reading!
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Dusit International and SYDEL formally established Dusit France at a signing ceremony held in Paris. Pictured (from left): Mr Donatien Carratier, Head of Dusit France; Mr Jordan Elbaz, Partner, SYDEL; Mr Gilles Cretallaz, Chief Operating Officer, Dusit International; and Mr David Elgrably, Partner, SYDEL
News recommended by our desk
Published on Thursday 31 July
Categories: Europe - France - Industry economy - Hotel projects
Joint venture with SYDEL aims to introduce Dusit's unique brand of Thai-inspired gracious hospitality to France through strategic locations, innovative...
hotel martinez michel cottray Emmanuelle Brisemer thalassothermie
Article by Vanessa Guerrier-Buisine
Published on Wednesday 30 July
Categories: Europe - France - Industry economy - Sustainability
The iconic hotel on the Croisette has reached a milestone in its ecological transition by adopting thermal sea power, an innovative solution that draws its...
Maxence Barbot
Published on Friday 25 July
Categories: Europe - France - Events - Gastronomy - What's new?
With his debut collection, Maxence Barbot, new Pastry Chef at Le Bristol Paris, sets the tone for a pastry vision that is both exacting and deeply personal.
News recommended by our desk
Published on Thursday 24 July
Categories: Europe - France - Industry economy - Renovation / Extension
High above the rooftops of Paris, the Eden Suite crowns Le Bristol with a new chapter in its ongoing metamorphosis, launched in celebration of the palace's...
Rosewood Hotels & Resorts announces plans for Rosewood Courchevel Le Jardin Alpin, the brand’s first property in the French Alps, set to open in December 2025
News recommended by our desk
Published on Wednesday 23 July
Categories: Europe - France - Industry economy - Hotel projects
Rosewood Hotels & Resorts is pleased to announce plans for Rosewood Courchevel Le Jardin Alpin, the brand’s first property in the French Alps, set to open in...
Pierre-Jean Quinonero and Nicolas Lambert
Published on Wednesday 23 July
Categories: Europe - France - Events - What's new? - Ultimate Luxury Experiences - Wine & Dine
This summer, Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel, unveils Sweet O'Clock, an elegant new afternoon ritual celebrating haute pâtisserie at its...
intercontinental hotel dieu marseille façade 1
Article by Vanessa Guerrier-Buisine
Published on Friday 01 August
Categories: Europe - France - Industry economy - Gastronomy - Tourism
A place of heritage and refinement, Hotel Dieu continues its vocation of hospitality with a deeply Marseillaise spirit, driven by a committed team and a...
Vladi Kovanic, Founder and Director of VK-Organisation
Article by Sylvie Leroy
Published on Tuesday 22 July
Categories: Europe - France - Events - Calendar
Vladi Kovanic invites us to reflect on the future of hospitality and the art of service in a changing world, by putting people back at the heart of...
TCC CEO Suzie Hall
Published on Wednesday 09 July
Categories: Europe - France - Events - Calendar
In an exquisite celebration of elegance, hospitality, and global sustainability, The Cornerstone Collective, a boutique design agency, hosted an exclusive...
Vincent Billiard, General Manager of the Hôtel de Crillon and Regional Vice President of Rosewood Hotels & Resorts
Interview made by Romane Le Royer
Published on Monday 14 July
Categories: Europe - France - Meetings - Interviews
Vincent Billiard shares his vision of contemporary luxury, hands-on management and leadership inspired by his international experience.
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