Four Seasons Hotel San Francisco - Chocolate Cocktails (United States)
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Four Seasons Hotel San Francisco - Chocolate Cocktails (United States)
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Category: North America & West Indies / Carribean islands - United States - Gourmet restaurants -
Gourmet restaurants
This is a press release selected by our editorial committee and published online for free on 2011-01-24
Some things are made just for kids — like tricycles, water wings and sea monkeys. After all, we grown-ups would look pretty silly trying to ride, wear or grow any of those. But when it comes to treats, why should children have all the fun?
Lucky for us, Four Seasons Hotel San Francisco has a sweet solution for the young-at-heart: Adults-only Hot Chocolate at the posh Seasons Bar and Lounge.
Made for sipping just like martinis, these “choctails” are made with the finest Valhrona Chocolate and spiked with your choice of raspberry, orange, vanilla or peppermint liqueur. The finishing touch? A fluffy-as-a-cloud house-made marshmallow of a similar flavour. But for diehard chocoholics, there’s only one choice: a piping hot chocolate spiked with Godiva Dark Chocolate liqueur and finished with a chocolate marshmallow.
Settle in at Seasons, order an “Adult” Hot Chocolate and say cheers to your years — it’s good to be a grown-up! The mouthwatering menu is available at Four Seasons Hotel San Francisco all winter long.
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