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FOUR SEASONS HOTEL TORONTO ADDS NEW MEMBERS TO ITS LEADERSHIP TEAM (Canada)

Four Seasons Hotel Toronto appoints a new Director of Food and Beverage and Director of Rooms

FOUR SEASONS HOTEL TORONTO ADDS NEW MEMBERS TO ITS LEADERSHIP TEAM (Canada)

Four Seasons Hotel Toronto appoints a new Director of Food and Beverage and Director of Rooms

Catégorie : Amérique du Nord et Antilles - Canada - Carrières - Nominations
Ceci est un communiqué de presse sélectionné par notre comité éditorial et mis en ligne gratuitement le 11-08-2022


Kristi Grotsch appointed as Director of Food and Beverage

Kristi Grotsch appointed as Director of Food and Beverage
Crédit photo © Four Seasons Hotels & Resorts

Four Seasons Hotel Toronto continues to add remarkable talent to its dynamic team with the appointment of Kristi Grotsch as the new Director of Food and Beverage and Angelica Sanz Rincón as the new Director of Rooms.

With more than twelve years of hotel operations and management specializing in food and beverage, Kristi is a passionate and highly motivated hospitality professional.

Before joining Four Seasons, she was the director of food and beverage and director of quality improvement providing strategic oversight to various operational departments at several luxury hotels.

Honing in on her leadership skills, Kristi moved on to fulfil the role of regional head of learning and development where she was based in Dubai and responsible for 15 hotels in 10 countries across the Americas, the Middle East, Europe, and India. Post-pandemic, Kristi returned to Toronto, where she was appointed the area director of operational service excellence, americas.

Also a new member of the Four Seasons family, Director of Rooms Angelica Sanz Rincón has approximately twelve years of progressive experience within the luxury hospitality space. With roles ranging from director of guest relations and director of front office to hotel manager and director of residences, Angelica has a vast knowledge and history in servicing hotels.

Both Kristi and Angelica are strong female leaders with the background, understanding and skills to oversee their departments ensuring everyone reaches their highest potential,” says General Manager Patrick Pollak.

As dedicated and driven women, the mentorship they will provide is unparalleled. It’s an honour to have them as part of the team here, where they’ll continue to carry out the brand’s exceptional standard.”

Kristi and Angelica are well travelled and have worked in numerous destinations, including Vancouver, Sri Lanka, the United Arab Emirates, Grand Cayman, Mexico City and Punta Mita. Four Seasons guests, residents and employees are diverse and worldly, and these women are well equipped to ensure everyone who walks through the doors of Four Seasons Hotel Toronto feels welcomed, understood and at home.

Angelica Sanz Rincón appointed as the new Director of Rooms

Angelica Sanz Rincón appointed as the new Director of Rooms
Crédit photo © Four Seasons Hotels & Resorts




En savoir plus sur...


Voici les offres d'emploi ou de stage à pourvoir :

- Night Manager Grand Hôtel du Cap-Ferrat (Palace - France)

- Assistant(e) Responsable Restaurant La Véranda Grand Hôtel du Cap-Ferrat (Palace - France)

- Assistant Responsable Restaurant Club Dauphin Grand Hôtel du Cap-Ferrat (Palace - France)

- Agent technique pisciniste Grand Hôtel du Cap-Ferrat (Palace - France)

- Agent technique Grand Hôtel du Cap-Ferrat (Palace - France)

- Chef de Rang Restauration Etoilée Four Seasons Hôtel George V (Palace - France)

- Commis de Rang Restaurant Le George Four Seasons Hôtel George V (Palace - France)

- Masseur-Kinésithérapeute Four Seasons Hôtel George V (Palace - France)

- Assistant Administratif(ve) Ventes Moyen-Orient Four Seasons Hôtel George V (Palace - France)

- Stagiaire Room Service Four Seasons Hôtel George V (Palace - France)

- Sommelier - La Table de Noémie - Saison Hiver 22-23 Four Seasons Hotel Megève (Hôtel 5 étoiles)

- Commis sommelier - Kaito - Saison Hiver 22-23 Four Seasons Hotel Megève (Hôtel 5 étoiles)

- Assistant chef sommelier - Kaito - Saison Hiver 22-23 Four Seasons Hotel Megève (Hôtel 5 étoiles)

- Sous chef boulanger - saison hiver 22-23 Four Seasons Hotel Megève (Hôtel 5 étoiles)

- Commis de salle - Le Kaïto - Saison Hiver 22-23 Four Seasons Hotel Megève (Hôtel 5 étoiles)


Cliquez ici pour la liste complète des postes à pourvoir


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