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Food and Beverage Intern (M/F)
Contract type: Training or Management Training Duration: to 4 at 6 months Job status: Other (internship, VIE...) Skills: • Fluent in English; basic conversational French is essential
• Driving license is a plus
• A proactive, enthusiastic attitude with a genuine passion for hospitality, food, andwine
• Prior experience in food and beverage service is a plus but not required
• Strong team player mindset, with the flexibility to take on a variety of practical tasks
• A willingness to learn and develop skills in fine dining service.
• Excellent communication skills
• Initiative-taking, autonomous, well-presented Accomodation: Yes
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Front of House Intern (M/F)
Contract type: Training or Management Training Duration: 6 months Job status: Other (internship, VIE...) Skills: • Professional English; conversational French is essential
• Driving license is a plus
• A proactive, enthusiastic attitude with a genuine passion for hospitality
• Strong team player mindset, with the flexibility to take on a variety of practical tasks
• A willingness to learn and grow within a supportive environment
• Initiative-taking, autonomous, well-presented |
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