|With French-inspired, gourmet cuisine by two award-winning chefs, Remy melds classic and contemporary styles in a sophisticated new dining concept exclusively for adults on the Disney Dream and on the Disney Fantasy, 2 latest ships inaugurated by the luxurious company : Disney Cruise Line.|
Chef Arnaud Lallement from l’Assiette Champenoise, a Michelin three-star restaurant just outside Reims, France, and Chef Scott Hunnel from award-winning Victoria & Albert’s at Walt Disney World Resort, are collaborating to create a French-inspired menu featuring superior products and seasonal ingredients sourced from around the world.
If you wish to send a spontanious application,
Join Remy - Gastronomic Restaurant
Journal des Palaces as been selected among the best job boards in Les Échos - Statista 2019 list: we are among the 8 best specialised websites according to recruiting managers and we are the only one dedicated to hospitality out of 50 websites.
We would like to thank and share this trophy with ultra-luxury and luxury hotels, candidates and recruiters who continually encourage us to even greater excellence.
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