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Grandes Alpes
Grandes Alpes

Sought position:
Pastry chef
Ref ID: No277473
Town: Courchevel
Country : France
Contract type: Fixed term contract (Seasonal)
Contract start date : 2025-11-18
Experience: experienced
Job status: Based on experience
Job category: Kitchen
Salary: Selon Expérience
Online since 2025/08/17
This job position is still available for the week of 2025-08-18


Grandes Alpes Courchevel 1850
30 bedrooms 9 Apartments
Website

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OUR VALUES
Une maison empreinte d’une atmosphère familiale où l’entraide est le mot d’ordre et dans laquelle nous pensons que pour réussir dans une entreprise tout le monde doit s’y sentir bien. |

OUR COMPANY OVERVIEW
Luxury boutique hotel welcoming an international clientele from December to April, located in the heart of the Courchevel 1850 resort, Les Grandes Alpes*****, has 30 rooms or 9 apartments and offers personalized service with dedicated butlers. The hotel has a Bellefontaine Spa, a "L'Atelier" ski room, a hairdressing salon, a "Le Bellini's" bar and a starred restaurant, the "SW 1850" with at commands chef Sylvestre Wahid. Ski-in ski-out, with direct access to the 3 Valleys area, the largest ski area in the world, we do everything we can to ensure that our international customers can have an unforgettable experience. Passionate about our beautiful professions in the hotel and catering industry, experienced professionals, eager to join a house imbued with a family and luxurious atmosphere where mutual aid is the watchword and in which we believe that to succeed in a company everyone must feel good there, we invite you to send us your applications to the address: rh@grandesalpes.com. All our positions are housed in Courchevel and fed during working hours.

Grandes Alpes is looking for...


Pastry chef (M/F)



The Pastry Chef plays a key role in delivering an exceptional culinary experience through refined, creative, and perfectly executed desserts. You are responsible for all aspects of the hotel’s pastry production and ensure consistently high quality across all services offered within the property.

Key Responsibilities

  • Oversee and manage all pastry production for the hotel’s various outlets and services
  • Prepare a full range of desserts, pastries, and baked goods for the hotel’s operations
  • Ensure consistency, flavor, and high-level presentation of all pastry items
    Collaborate closely with the Head Chef and Sous Chef to plan and update offerings
  • Monitor inventory and place orders for pastry-specific ingredients
  • Organize daily production schedules and ensure timely execution
  • Maintain high standards of hygiene and food safety (HACCP compliance)
  • Keep accurate records of recipes, technical sheets, and product costings
  • Introduce creative ideas in line with the hotel’s culinary vision
Who You Are
A creative and reliable pastry professional with strong technical expertise, a keen eye for detail, and a passion for excellence. You thrive in high-end culinary environments and bring precision and elegance to every dish.

Reporting To:
Head Chef / Culinary Director
Languages Required:
French and English (conversational or higher)Start Date:
End of November 2025


ADVANTAGES
Competitive salary based on experience + bonus
Accommodation in Courchevel and meals provided on working days


Sought position:
Pastry chef
Ref ID: No277473
Town: Courchevel
Country : France
Contract type: Fixed term contract (Seasonal)
Contract start date : 2025-11-18
Salary: Selon Expérience
Experience: experienced
Job status: Based on experience
Job category: Kitchen
Online since 2025/08/17
This job position is still available for the week of 2025-08-18

SOUGHT SKILLS
Skills & Qualifications Minimum 3 years’ experience as a Pastry Chef or Senior Pastry Chef in fine dining or luxury hospitality Strong knowledge of French and contemporary pastry techniques Conversational or higher proficiency in both French and English (required) Strong organizational skills and quality control ability High aesthetic standards and plating skills Experience with inventory and cost management Thorough understanding of hygiene and food safety standards (HACCP) Flexible, dependable, and able to perform under seasonal pressure EU passport or valid French work permit required

All our vacancies are open to people with disabilities.


Grandes Alpes Courchevel 1850

30 bedrooms 9 Apartments
Website

This offer does not quite suit you?
Grandes Alpes also offers, in the same category, the following offers:
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  • Head chef (M/F)
  • Chef de partie (M/F)
  • Dishwashing assistant (M/F)
  • Chef de partie (M/F)
  • Chef Cuisine Japonaise (M/F)
  • Chef de cuisine (M/F)


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    To contact the HR department:
    Phone: 0479000000


    IMPORTANT: please do not contact Journal des Palaces for questions regarding the offers, especially to know what happened to your application. We thank you for contacting directly the company.


    FULL DESCRIPTION OF THIS COMPANY : jobs


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