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Article by Vanessa Guerrier-Buisine
Published on Tuesday 18 July Categories: Europe - Industry economy - Associations and Unions The prestigious European Hotel Managers Association (EHMA) has collaborated with students from EHL Hospitality Business School on a responsible and practical... |
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Interview made by Vanessa Guerrier-Buisine
Published on Thursday 13 July Categories: Worldwide - Meetings - Suppliers - Interviews Often treated as an accessory, dried fruit is transformed into a noble product when it is shaped, roasted and flavoured in the Esprit Gourmand factory |
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Article by Vanessa Guerrier-Buisine
Published on Tuesday 11 July Categories: Worldwide - Industry economy - Tourism Voyages Confidentiels, a French luxury travel agency, is cultivating responsible tourism to pamper a clientele that is used to palaces, but wants unique,... |
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Interview made by Vanessa Guerrier-Buisine
Published on Friday 07 July Categories: Europe - Greece - Meetings - Interviews After a successful international career, this globetrotter of the luxury hospitality industry will be working his magic in Greece for One&Only, where he will... |
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Article by Vanessa Guerrier-Buisine
Published on Tuesday 27 June Categories: Worldwide - Industry economy - Tourism On tour throughout France since May, Ponant has called on loyal passengers, the curious, travel agents and journalists to listen to its “Appel du Large” (Call... |
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Article by Vanessa Guerrier-Buisine
Published on Friday 23 June Categories: Europe - Switzerland “I think that in the hospitality industry, we are often a little locked into our own little worlds, our own little circles, and it's important to open up and... |
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Article by Vanessa Guerrier-Buisine
Published on Wednesday 21 June Categories: Europe - France - Career - Career The two prestigious culinary schools are writing a new chapter in their history, with an exceptional partnership to enhance their students' mastery of the... |
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Article by Vanessa Guerrier-Buisine
Published on Tuesday 20 June Categories: Europe - France - Industry economy - Trends / Expert's advice “In less than five years probably, we're going to have wellness officers in hotels, and they'll be part of the Executive committee of the hotel because they... |
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Interview made by Vanessa Guerrier-Buisine
Published on Wednesday 14 June Categories: Europe - France - Industry economy - Career - Associations and Unions - Interviews “There are plenty of other things to do in this profession, such as guest relations, the desire to increase revenue, sales, and the desire to please” says the... |
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Interview made by Vanessa Guerrier-Buisine
Published on Friday 09 June Categories: Europe - France - Meetings - Interviews “I believe that with the new facilities we have created and the spaces we have improved, travellers and locals alike can truly experience our destination” |
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