Le Journal des Palaces

Disney Cruise Line
Disney Cruise Line

Poste recherché :
Demi chef de partie pâtissier
Référence : n°225186
Ville : Orlando
Pays : United States
Contrat : CDD (Autre 4 to 6 months renewable contracts)
Durée : de 4 à 6 mois
Date de début du contrat : 2024-07-10
Expérience : Expérimenté
Statut du poste : Employé
Catégorie du poste : Cuisine / Pâtisserie
Salaire : around $3400/ month - Tax Free
Logement : Accommodation is included in the package as well as food, medical insurance, uniforms, kitchen (...) Lire l'intégralité du texte concernant le logement

Date de mise en ligne : 12/04/2024
Offre toujours d'actualité pour la semaine du 13/05/2024



http://twitter.com/is_recruiting https://www.linkedin.com/company/27154641/https://www.facebook.com/InternationalServices56https://www.youtube.com/channel/UC1rPpIbFLw_z-RhsxS4zzGghttps://www.instagram.com/international_services/

Je postule !

Disney Cruise Line recrute...

Demi chef de partie pâtissier (H/F)


Are you looking for a one-of-a-kind experience in a Michelin star-level kitchen?

Disney Cruise Line might be the right opportunity for you.

Arnaud Lallement has created gastronomic restaurants on board offering a French traditional fine dining cuisine.

Dishes include some of his most famous recipes or plates created only for the ships.

Arnaud Lallement is mostly known for his 3* Michelin restaurant "L'Assiette Champenoise".

He has been working with Disney Cruise Line for years to create the best gastronomic environment on a ship.

The gastronomic restaurant named Remy or Enchanté exists on the Disney Dream, the Disney Fantasy and the Disney Wish.

The multicultural culinary team includes 12 to 15 chefs for a restaurant of 64 covers and a pastry team with 3 chefs.

To join the Remy & Enchanté restaurant, you must have a real gastronomic experience in Michelin star establishments or equivalent (Gault & Millau, Palace, Rosette, Hats...).

Working on a cruise ship can be a real challenge (long hours, being away from home...).

However, it is also very rewarding. It offers the chance to learn and grow with an international crew.

Another bonus is the tax-free salary since you are working in international waters (salary is free of tax in France too).

Salary is paid in US dollars, is around $3400 per month + overtime (if applicable).

The ships are based in Miami or Orlando and offer itineraries mainly in the Bahamas/Caribbean.

Job Requirement:

- Be 21 years of age (US Visa requirement)

- Be able to have a conversation/interview in English.

- Have a minimum of 2 years experience as Commis or Demi Chef de Partie Pastry in a Michelin-star restaurant or equivalent.

Off time:

When you are not working, you will have access to crew member areas on board including a gym, a bar, a library & a pool.

You are also able to leave the ship regularly. For example, one of the regular ports of call is Castaway Cay, Disney Cruise Line's private island in the Bahamas.

The Island is only accessible to the Disney ships and offers the crew members a private beach and bar.

Poste recherché :
Demi chef de partie pâtissier
Référence : n°225186
Ville : Orlando
Pays : United States
Contrat : CDD (Autre 4 to 6 months renewable contracts)
Durée : de 4 à 6 mois
Date de début du contrat : 2024-07-10
Salaire : around $3400/ month - Tax Free
Expérience : Expérimenté
Statut du poste : Employé
Catégorie du poste : Cuisine / Pâtisserie
Logement : Accommodation is included in the package as well as food, medical insurance, uniforms, kitchen (...) Lire l'intégralité du texte concernant le logement

Date de mise en ligne : 12/04/2024
Offre toujours d'actualité pour la semaine du 13/05/2024

PRÉSENTATION DE NOTRE SOCIÉTÉ

At Disney Cruise Line, you can set sail on the job opportunity of a lifetime aboard four extraordinary ships! You can create an unforgettable voyage for families by delivering exceptional guest service, while also charting the course for an incredible career journey of your own!

Disney Cruise Line is known for delivering exceptional guest service and creating memorable family experiences that last a lifetime. Working on a cruise ship takes dedication and hard work but it also provides rewarding experiences, competitive pay and world-class training.

Life on board a cruise ship can be exciting and enriching - traveling around the world, working with different nationalities, earning a good living and having your room on board provided for free!

Life on board can also be demanding and challenging - working long hours, seven days a week, living in shared accommodations with fellow crew members and following the ship's rules and regulations.

On average, cruise lines offer contracts with a duration of four to six months, depending on your position, and contracts are renewable, so you can be invited back for another contract after 2 months of vacation! Working on a cruise ship is also the opportunity to receive the best professional training available that will be useful throughout your entire career.



http://twitter.com/is_recruiting https://www.linkedin.com/company/27154641/https://www.facebook.com/InternationalServices56https://www.youtube.com/channel/UC1rPpIbFLw_z-RhsxS4zzGghttps://www.instagram.com/international_services/




J'AI LE PROFIL !

OU

JE POSTULE PLUS TARD



CONSERVER      PARTAGER      IMPRIMER      RECEVOIR



ET ENSUITE ?

Vous venez d'envoyer votre candidature ?
Voici ce qu'il va se passer ensuite :

You will receive an answer in 48 hours maximum, via email, after your application.

ET ENSUITE ?
Vous venez d'envoyer votre candidature ?
Voici ce qu'il va se passer ensuite :


You will receive an answer in 48 hours maximum, via email, after your application.


IMPORTANT : prière de ne pas contacter le Journal des Palaces pour des questions concernant les offres, notamment pour connaître la suite donnée à votre candidature. Nous vous remercions de contacter directement le recruteur.


D62D63



  • Remy Chef de Partie Pastry
  • Remy table setting
  • Enchanté dining room

D62D63
D62D63
  • Remy Chef de Partie Pastry
  • Remy table setting
  • Enchanté dining room

D62D63



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